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A Lowcountry Supper featuring La Crema Wines at Alexander’s
February 23 @ 6:00 pm - 9:00 pm$130
Spend the evening at Alexander’s Restaurant & Wine Bar as you are taken through this exquisite five-course menu, A Lowcountry Supper, paired with delectable La Crema wines by Master Sommelier Larry O’Brien. Learn about each dish and techniques used to create them while taking in stunning views the 11-mile lagoon.
$130 per person including tax & gratuity | Reservations required.
View more information and reserve online or call 855-511-0999 after 12 noon daily.