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A Lowcountry Supper featuring La Crema Wines at Alexander’s

February 23 @ 6:00 pm - 9:00 pm

$130
Spend the evening at ​Alexander’s Restaurant & Wine Bar as you are taken through this exquisite five-course menu, A Lowcountry Supper, paired with delectable La Crema wines by Master Sommelier Larry O’Brien. Learn about each dish and techniques used to create them while taking in stunning views the 11-mile lagoon.
$130 per person including tax & gratuity | Reservations required.
View more information and reserve online or call 855-511-0999 after 12 noon daily.
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Details

Date:
February 23
Time:
6:00 pm - 9:00 pm
Cost:
$130
Event Categories:
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Event Tags:
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Website:
https://www.alexandersrestaurant.com/seafood-festival

Organizer

Alexander’s Restaurant & Wine Bar
Phone:
866-921-6639
Email:
dining@palmettodunes.com
Website:
https://www.alexandersrestaurant.com/

Venue

Alexander’s Restaurant & Wine Bar
76 Queens Folly Road
Hilton Head Island, SC 29928 + Google Map
Website:
https://www.alexandersrestaurant.com/

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